是梦，也是现实

 

[DAYS 日常] Flavors of Borneo

Kolo Mee - The Beloved Sarawak Noodle Dish

No visit to Kuching would be complete without trying Kolo Mee, a beloved local dish. This humble plate of egg noodles, often served with char siu (barbecued pork) or minced pork, is dressed in a flavorful concoction of shallot oil, soy sauce, and a hint of chili. The result is a delightful medley of flavors and textures that will leave your taste buds dancing.

Sarawak Laksa - A Spicy and Creamy Delight

Breakfast of Gods? Yes, once described by Anthony Bourdain as "breakfast of the gods". Sarawak Laksa is another must-try dish. Unlike the laksa from other parts of Malaysia, Sarawak Laksa boasts a unique blend of spices and creamy coconut milk, creating a rich, spicy broth. This dish is typically garnished with prawns, chicken strips, and a generous amount of bean sprouts. The interplay of flavors in Sarawak Laksa is truly an experience to savor.

[DAYS 日常] IN CELEBRATION

cheers~

[DAYS 日常] HAPPY MALAYSIA DAY

周末的马来西亚日，阳光洒满窗台，唤醒了懒洋洋的一天。携手爱友，踏上壮丽的山峦，与大自然亲密接触，登山感受风吹拂，心灵沐浴。

投身健身，释放压力，锻炼身体。身汗满满，心情爽朗。傍晚，迎来市集探索之旅，香气四溢，五颜六色的食物令人垂涎欲滴。

夜幕降临，好友团聚，齐聚一堂，享受美味的马来西亚大餐，谈笑风生，心满意足。周末的日常，是热情的马来西亚文化和丰富多彩的生活的完美结合，令人陶醉。